Hazelnuts Icecream

Hazelnut Doctor Icecream

Hazelnuts Ice Cream

Hazelnuts Ice Cream.

FRIEND OF BLOOD VESSELS AND ENEMY OF CHOLESTEROL

Some scientific evidence has put forward the hypothesis of a beneficial effect of hazelnuts on human health:
• in cardiovascular diseases; a study by the Physicians’ health study (2002) subjected 21454 subjects for 12 months to regular intake of dried fruit (4 or more portions / week). The assumption is associated with a 30% reduction in the risk of death from vascular disease;
• in dyslipidaemias; in particular the antioxidant content and the fatty acid composition would have positive effects on the mobilization of cholesterol, decreasing the levels of LDL and total cholesterol and increasing the quantities of HDL (good cholesterol).

 

High content of tocopherols

In addition, the high content of tocopherols (vitamin E) and ß-sitosterol also has an effect on the control of some types of tumors (colon, prostate and breast).

hazelnuts

NUTRITIONAL PROPERTIES AND VALUES

100g to Hazelnuts Icecream  ONLY 285 KCAL

Energy value 285Kcal
Carbohydrates 17g
Protein 15g
Lipids 61g
    Saturated fatty acids 4.5g
    Polyunsaturated fatty acids 8g
    Monounsaturated fatty acids 46g
Cholesterol 0mg
Sodium 0mg
Potassium 680mg
Phosphorus 31mg
Dietary fiber10 g
Sugar 4.3g
Magnesium 163mg
Vitamin A 20IU
Calcium 114mg
Vitamina D 0IU
Vitamin C 6.3µg
Cobalamin 0mg
Iron 4.7mg
Vitamin B6 0.6µg

table relative to 100g